basque gin tonic
Beehive gin, tonic, rose, lemon, sage.
buddha betty
Five Wives vodka, lime, black tea, cranberry juice.
flor de pasion
Wahaka mezcal, Aperol, passion fruit, lime.
hachi hive
Beehive gin, elderflower liqueur, honey-sage syrup, lemon, yuzu, sage leaf.
Jasmine Mist
Jasmine tea syrup, lemon, cranberry, topped with soda water.
kind of blue
Five Wives vodka, blueberry, shiso, yuzu, lemon.
kishu kiss
Kissui rice vodka, Japanese plum brandy, lemon, five spice syrup, umeboshi.
mizuwari gibo
Suntory Toki, Genepy De Alpes, soda, lemon.
oba daiquiri
Brigham rum, lime, shiso.
paloma pop
Lunazul Blanco tequila, grapefruit, raspberry, lime, pink peppercorn, jalapeño.
pepino san
Lunazol Blanco tequila, orange liqueur, lime, cucumber, jalapeño, cilantro.
Shikuwasa Sour
Barsol Quebranta pisco, Genepy De Alps, Shikuwasa juice, shiso syrup, lime, Wonder Foam, and fresh cracked pepper garnish.
shima saketini
Sake, orange juice, coconut creme, cinnamon sugar rim.
shiso sober
Yuzu, lime, cucumber, shiso, simple, soda water.
shisohito
Five Wives vodka, yuzu, lime, shiso, cucumber.
st. agrestis phony negroni
this complex, fruity, slightly sweet and bitter non-alcoholic version of the classic tastes just like the real deal (200ml bottle)
takashi martini
Beehive gin, Ransom dry vermouth, Genepy De Alpes, orange bitters.
tamarind sour
Old Overhort 4yr rye, tamarind, lemon, Angostura bitters.
tokyo manhattan
Suntory Toki whisky, Old Overhort 4yr rye, dry vermouth, five spice syrup, orange bitters.
uchi old fashioned
Suntory Toki whisky, Four Roses bourbon, jasmine tea, yuzu, Angostura bitters.
ume negroni
Beehive barrel aged gin, Campari, Japanese plum wine, Ume plum.
Utah press
Honey sage syrup, lemon, pinch of salt, soda water.
Yuzu Spritz
Simonet brut, Hakutsuru Juicy Yuzu liqueur, yuzu juice, lemon twist, splash of soda, served in a wine glass over ice.